Experience the Perfect Blend of Taste and Atmosphere
Nestled amidst the scenic beauty of West Bay, Dorset, The Station Kitchen is more than just a seafood restaurant. We're a culinary haven where relaxed vibes meet delicious dishes and memorable experiences. Founded by a passionate family with a deep-rooted history in hospitality and catering, we believe in creating a space where people can connect, celebrate, and indulge in the joys of life.
A Unique Dining Experience
Step inside our quirky and vintage railway station setting and be transported to a bygone era. Our lovingly restored carriages offer a charming and intimate dining experience, while our lively open space welcomes larger groups and families. With a focus on sustainable and locally sourced ingredients, our skilled chefs curate a delectable seafood-inspired menu that changes with the seasons.
Sustainably Catching Your Attention
We take environmental responsibility seriously at The Station Kitchen. We proudly utilize linen napkins, fluffy towels, and have implemented thorough recycling and composting processes. Our commitment to sustainability extends beyond our walls, as we source our ingredients from local farmers and fisheries, ensuring freshness and supporting the community.
Catering to All
Whether you're a seafood aficionado or simply craving a comforting meat dish, our menu caters to every palate. We cater to dietary restrictions and preferences with dedicated gluten-free, coeliac, dairy-free, and nut-free options. Our welcoming and attentive staff are always happy to assist you in finding the perfect meal.
Beyond the Plate
The Station Kitchen is more than just a restaurant. We're a vibrant hub for the local community, hosting private events, weddings, and even murder mystery evenings. Our fully accessible venue hire options are perfect for celebrating special moments or hosting unforgettable gatherings.
General Impression
The overall tone of the reviews is overwhelmingly positive, with many customers praising the unique atmosphere, excellent service, and high-quality food.
Ambience and Decor
The train carriage setting and decor were highly praised by many reviewers, with comments such as "unique venue", "charming", "fab", and "utterly charming". Some customers enjoyed the historical significance of the train carriages, while others appreciated the quirky and colourful decorations.
Food and Drink
The food was widely praised, with many reviewers awarding 5-star ratings for the food. Particular highlights included the roast, lamb, and vegetable Wellington. The wine selection was also commended. However, some customers felt that the prices were a bit steep.
Service
The service was widely praised, with many reviewers commenting on the friendly, attentive, and knowledgeable staff. Some customers appreciated the personal touches, such as anniversary cards and small gifts.
Criticisms
Some minor criticisms included the darkness of one of the carriages, the expensive prices, and the limited selection of potatoes with the roast.
