Where every day feels like a celebration!
Located in the charming village of Woodhouses, our pub is nestled in a picturesque semi-rural setting nearby to Daisy Nook Country Park. Our beautiful grounds and gardens provide a serene atmosphere, perfect for a relaxing day out or a special celebration. Our team of chefs, led by award-winning head chef Mark Summers, prepare innovative dishes that cater to every palate, using only the freshest locally sourced produce.
About Us
At The Woodhouse Gardens, we pride ourselves on providing an exceptional dining experience. Our restaurant offers an extensive menu, featuring traditional home-cooked dishes, crafted with love and care. Our menu includes a tempting offerings of fresh, local food at impressive prices. Don't miss our Specials Menu, which changes throughout the week, and our fantastic Sunday Lunch.
Functions and Events
Whether you're looking to host a birthday party, wedding reception, or corporate event, our team is dedicated to making your special occasion unforgettable. Our beautifully restored marquee can accommodate up to 50 guests and offers a range of options for catering and entertainment. Contact us to discuss your requirements and let us help you plan a memorable event.
Gardens and Facilities
Take a stroll through our picturesque gardens, where you can enjoy a leisurely walk or a picnic with family and friends. Our beer garden is the perfect spot to relax with a drink, and our kids' play area ensures there's something for everyone.
Menus
Check out our menus, featuring an array of delicious dishes, from classic pub fare to innovative specials. We also cater for parties of 16 or more with a selection of fixed-price set menus.
Reservations
Make a reservation for our restaurant by using our online diary, available for up to 8 people. For larger parties or special occasions, please contact us directly. Don't forget to ask about our set menus and party packages.
Drinks
Our drinks selection is extensive, with a range of spirits, beers, lagers, and wines. Ask your server for recommendations or try something new from our rotating tap selection.
Food and Beverage
The reviews highlight some concerns with the food quality and service. Jacqueline Cannon's review mentions lukewarm soup and overcooked garlic bread, while Teresa Atherton's review highlights the chef's refusal to accommodate dietary requests, such as removing Stilton from the mushrooms on cabatta starter. Rebecca D'Amato's review expresses frustration with the pub's refusal to serve roast chicken as part of their Sunday roast, despite previous accommodations.
On the other hand, some reviews praise the food and presentation. Andrew Gordon's review mentions great, well-presented food, while Ursula McGillick's review notes that the food was lovely and tasty. Simon's review highlights the excellent food and big portions, but notes that the menu can be pricey.
Customer Service
Reviews also touch on the customer service. Jacqueline Cannon's review expresses disappointment with the waitress's response to her complaints, while Teresa Atherton's review notes that the waiting staff were young and seemed unclear about dietary requests. Rebecca D'Amato's review expresses frustration with the chef's refusal to accommodate their request, despite being regular customers.
On the other hand, some reviews praise the friendly and welcoming service. Andrew Gordon's review mentions very friendly staff, while Ursula McGillick's review notes that the service was quick and efficient. Bethany Quinn's review praises the lovely people and fantastic beer.
Ambience and Facilities
Reviews also mention the ambience and facilities of the pub. Ursula McGillick's review notes that the restaurant got very busy, while Simon's review mentions that the pub can get very busy, which can affect the service. Helen Lomas's review praises the cozy interior and decor, as well as the nice separation of dining and pub areas. Bethany Quinn's review praises the beautiful pub and gorgeous atmosphere.
Overall Experience
Some reviews express disappointment and frustration with their experience, while others praise the pub's food, service, and atmosphere. The overall experience seems to be hit-or-miss, with some customers having a great time and others leaving disappointed.
