Discover Summer Surfboards & sandy-skinned kids: all welcome!
Nestled amidst the breathtaking cliffs of Cornwall, The Headland stands as a sanctuary for those seeking a truly exceptional seaside experience. Our rich heritage, stunning natural beauty, and unwavering hospitality have made us a beloved destination for over a century.
Accommodation
We offer a diverse selection of rooms and cottages to suit every taste and budget. From cosy couples' suites with ocean views to spacious ground-floor suites perfect for families, we guarantee a comfortable and unforgettable stay.
Dining & Entertainment
Indulge in culinary delights at our three on-site restaurants, each offering a unique dining experience. Enjoy afternoon tea overlooking the rolling waves, savor fresh seafood at The Deck, or experience fine dining with a spectacular oceanfront view at The Terrace.
Wellness & Relaxation
Unwind and rejuvenate at our world-renowned Spa. Treat yourself to a rejuvenating massage, explore hydrotherapy in our therapeutic pools, or simply relax in the tranquil sauna or steam room.
Activities & Experiences
From adrenaline-pumping water sports in the Aquaclub to exploring the surrounding coastal paths, our diverse offerings cater to every interest. Enjoy a thrilling coasteering adventure, embark on a thrilling boat trip, or discover the rich history of the area on a guided tour.
Sustainability & Responsibility
At The Headland, we are committed to sustainable practices and environmental responsibility. We actively reduce our ecological footprint through energy efficiency measures, responsible waste management, and vibrant local partnerships.
Our Philosophy
Our core values of hospitality, sustainability, and community define our approach to every interaction. We believe in creating a welcoming and inclusive atmosphere for all guests, respecting the natural environment, and fostering meaningful connections in the local community.
Review Summary:
The reviews of the restaurant and hotel highlight both positive and negative aspects. The stunning location, beautiful building, and friendly staff were notable strengths. However, issues with service, including inattentive waiters, long wait times for food and drinks, and poor communication between serving staff and the kitchen were prevalent. The hotel's decor was also described as looking a bit tired and in need of a refurb. The food was generally praised, especially the breakfast and scones, although some guests found the sandwiches and cakes lacking in flavor and quality. Overall, while the hotel and restaurant had potential, they fell short in terms of service and attention to detail.
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