Expert Advice, Personal Service
Nestled amidst the charming village of Ryther, just a stone's throw from Tadcaster and Selby, The Rythre Arms stands as a testament to quality, tradition, and succulent steaks. For over 40 years, this historic pub and restaurant has captivated carnivores with its unparalleled culinary offerings.
A Legacy of Steak Expertise
Established by the renowned butcher and slaughterman, Eric Linley, The Rythre Arms has honed its craft over generations to deliver an exceptional steak experience. Under the skilled leadership of head chef Daniel Escada, each dish is meticulously prepared using only the finest, locally sourced beef. The result is a symphony of flavors and textures that will tantalize your taste buds.
A Diverse Menu to Satisfy All Palates
From the modest 6-ounce fillet to the awe-inspiring 78-ounce "Rythre Monster, " our menu caters to every hunger. Each steak is matured and expertly butchered on-premises, ensuring unparalleled tenderness and flavor. Accompanied by fresh vegetables, hand-cut chips, and a selection of homemade sauces and sides, your dining experience will be truly memorable.
Beyond the Steak
While steak is undoubtedly our specialty, our menu offers something for everyone. Delight in mouthwatering seafood, lamb, pork, and chicken dishes, all prepared with the same meticulous attention to detail and fresh ingredients. And for those with a sweet tooth, our homemade desserts are guaranteed to satisfy.
A Warm and Welcoming Atmosphere
Step into The Rythre Arms and be transported into a warm and inviting ambiance. The traditional, centuries-old pub setting and friendly staff will make you feel right at home. Whether you're celebrating a special occasion or simply enjoying a leisurely meal, our welcoming atmosphere will enhance your dining experience.
Exceptional Dining Experience
The Rythre Arms Steakhouse has received an overwhelming number of 5-star reviews, with customers praising the excellent food, friendly and welcoming staff, and lovely atmosphere.
Food
The quality of the food is a major highlight, with many customers raving about the delicious steaks, cooked to perfection. The portions are generous, and the presentation is impressive. The menu caters to a range of tastes, including vegetarian options.
Staff and Service
The staff are consistently praised for their warm and friendly attitude, going the extra mile to make customers feel welcome and valued. They are attentive, knowledgeable, and polite, ensuring that customers have an exceptional dining experience.
Atmosphere
The atmosphere is relaxed and lovely, making it an ideal venue for special occasions. The setting is beautiful, and the social distancing rules are firmly adhered to, ensuring a safe and comfortable environment for all.
Value for Money
While the prices are on the higher end, customers feel that the quality and presentation of the food, combined with the excellent service, make it well worth the money.
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